7″ Cook’s Knife Classic

Description

Quality makes a huge difference when choosing the knife you’ll use for practically every kitchen task imaginable. Through every diced onion and chopped carrot, sliced ribeye and carved chicken, the Wusthof 7” Cook’s knife sits comfortably in your hand, stays razor-sharp, and is perfectly balanced. This the first and last chef’s knife you’ll ever need—or want—to buy.